Summer blend: Mix up some spinach, spices for palak paneer

I have been celebrating the arrival of spring with helpings of palak paneer, an Indian dish of spinach and homemade cheese. The spinach, pureed, has a thrilling flavor thanks to ginger and serrano peppers and Indian spices. This green sauce envelopes the sweet, nutty cheese, creating a contrast that’s almost as lovely as it is delicious.Palak paneer is often mistaken for saag paneer, a popular Indian restaurant dish. The difference is that saag paneer can contain greens including […]  » Read More