Kale Potato Salad: A side dish that doesn’t need a main event

The blooming and greening of spring is lovely, but you can’t eat it. The corn is ankle-high, the peaches leave a lot to the imagination, and many farmers and gardeners have barely planted out their tomatoes. But you can always eat Kale Potato Salad.This salad is so transformative that even teenagers ask for it. I know a young woman who requested it for her graduation party. The combination of rosemary, celery seed and thyme in the vinaigrette evokes the flavor of marinated artichokes. […]  » Read More