Fleur de Lolly: Flounder Milanese a quick, elegant meal

This dish showcases seasoned and pan-sautéed flounder fillets served with a Mediterranean style pasta. Served in a silver chafing dish, this was an elegant meal that was ready to serve within an hour of beginning to chop the vegetables. This is an excellent meal to prepare for having people over for dinner. You also could forego the chafing dish and serve this dish family style from a communal bowl on the dining table.To prepare Milanese style involves dredging thin slices of meat or […]  » Read More